| Education
Mere resolution of one problem (“fire fighting”)
does not ensure that future contamination or microbial growth and
survival events (e.g. resulting from emerging pathogens, new processes,
new formulas, etc.) cannot occur. Training your quality assurance,
quality control, sanitation, maintenance and repair professionals
and factory microbiologists with the keys to preventing and resolving
future contamination events can. Up to date training could save your
company from future recalls, and may result in longer product shelf
lives and higher quality products Click here to view "Photographs
Form Recent Training Courses" .
Kornacki Microbiology Solutions offer on-site (private) and off-site
(public) workshops and lectures in a variety of areas including
the following:
We have given other lectures under the following topics.
Other Training in Food Safety Microbiology Specific
training not addressed above can be developed and tailored to your
needs. Contact:
P.O. Box 163
McFarland, WI 53558
608-334-2254
jlkorn731@gmail.com
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